German Leberkaese mit Eier

One of our favourite food, Leberkäse or Leberkaese. This is one of the specialty food in the south of Germany . The Swabian, Franconian and Bavarian people love this food. This is usually made of pork,bacon, corned beef and onions. All these ingredients are finely grind together and bake like a loaf of a bread until it is brown.

When it is sliced, we usually fried it in a pan with little oil and put a fried egg on top as you see in the picture here. Some people eat it with bread, soft pretzels or potato salad..Have a yummy dya again!

you can also half-cooked the egg here. it depends on what you like…don’t forget to sprinkle salt and pepper to taste…before I forget Eier means Egg in English.

 
 

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