German Leberkaese mit Eier

One of our favourite food, Leberkäse or Leberkaese. This is one of the specialty food in the south of Germany . The Swabian, Franconian and Bavarian people love this food. This is usually made of pork,bacon, corned beef and onions. All these ingredients are finely grind together and bake like a loaf of a bread until it is brown.

When it is sliced, we usually fried it in a pan with little oil and put a fried egg on top as you see in the picture here. Some people eat it with bread, soft pretzels or potato salad..Have a yummy dya again!

you can also half-cooked the egg here. it depends on what you like…don’t forget to sprinkle salt and pepper to taste…before I forget Eier means Egg in English.


Leave a Reply



Hi dear friends and visitors!! thanks for visiting me here!! Have a great and blessed day!!



All photographs used on this site, including thumbnails, are the Author's property and are ©copyright. Please do not use our photos without our permission. If you wish to use one of our photos on your personal website or blog, please send us the link to the page where it is being used and the photo must be linked back to this site. We hope that you respect the Authors' request. Thank you for your respect and understanding!

Copyright © 2013 Health, Food and Travel | All Rights Reserved

Blog Design by Simple Blog MakeOver